Showing posts with label vegetables. Show all posts
Showing posts with label vegetables. Show all posts

Thursday, September 10, 2015

"Natural" vs. Natural

In my last post I discussed artifice in the horse show world, and what I thought about it (boo!). As always, these posts are my (often well-informed) opinion. Today, I want to talk about the flip-side of the coin; people who take things way too far due to a misguided understanding of what's natural. The woman in the photo is a prime example of the sort of person who makes me headdesk to the point of distraction. The worst part is, though I'm sure she means well, her lack of knowledge and understanding has the potential to cause real harm to the animals she claims to care about, but she and her ilk aren't interested in that. They have an agenda, they're getting kudos and admiration. People (also misguided and misinformed) look up to them. I'm sure it feels good. And who needs facts, because EMOTIONS.

In many ways I'm pretty stoked about the tendency  toward wanting a more natural way of life. I wish it had come sooner. I am personally not well-suited to this new, technological era. I'm adapting and learning because that's the thing to do, but I'm more of an outdoor kitty for sure. As such, it's endlessly amusing to me to watch folks who have never really had any connection to nature and animals talking about what's "natural" for them. First, I will address our friend in the photo: Her sign talks about terrified horses (she's an anti-carriage industry activist), but she's standing in front of a line of relaxed and sleeping horses. I read some of the comments; some of the people talking about how "sad" the horses looked. Honestly, I laughed so hard I almost wet my pants, as did my fellow experienced, horsey friends.  What these folks want is this: All the horses turned out on farms to run free and wild "like nature intended". Sounds lovely, doesn't it? Until five minutes of research reveals that A) All this vast farmland apparently owned by people who live to take in horses doesn't actually exist anywhere, except in their imagination/favorite childhood horse-stories and B) Domestic, working horses were bred (for centuries) to work (including in cities) with people, and don't appreciate endless days of doing nothing in the prime of their lives. Even I have had a horse that resented the hell out of his winter "vacation", and showed his boredom and displeasure by wrecking whatever he could get his teeth on (and yes, he had plenty to eat!). Once summer came and he was back in work, he was back to his lovable self.

What about what's natural? We aren't talking about wild horses here. In fact, very few truly wild horses even exist. For more info on that subject, check out this page: Do Wild Horses Still Exist? Even the American Mustang is considered feral; they are descendants of domestic horses. So we aren't going to bother discussing what's natural for a wild horse, because that is simply irrelevant here. As I stated before, domestic horses have been bred and selected for centuries (at least) to work with humans, and they are very well-adapted and suited to doing just that. THAT is what is natural for a domestic horse. As a horse-person, it's something I'm well-aware of, along with the bond that forms, the love of routine and attention that horses have and the sense of purpose that so many of them enjoy as well. These activists, by failing to grasp even a basic understanding of the domestic horse and what the real animal (not the fantasy-book version) is all about (and being unwilling to learn) are trying to condemn these horses to a life that is actually unnatural for them. Please understand that the carriage industry is one of the best-regulated industries in the world, that the horses have better working conditions than many people, and that pulling a carriage is very light work relative to being ridden. When these horses are ready to retire, they DO go to farms, and they are ready to do so. If you would like to support the well-being of carriage horses, support one of these farms, like this one: Blue Star Equiculture,  that not only acknowledges the ongoing importance of our working relationship with horses, but takes care of them throughout their old age. That's something positive that you can do, something far more productive than standing next to a sleeping horse with a sign that advertises how little you actually know about the subject.

Speaking of domestic farm animals, what is the deal with the anti-farm nonsense I've been reading about lately? I've seen it everywhere: Don't eat meat! Avoid dairy! OMG! Be a vegan 'cause it's NATURAL! First of all, let's acknowledge that nothing in nature (besides humans) feels guilty about feeding itself. We are NATURAL omnivores. More about that here: Humans are Omnivores. Having said that, vegetarianism and veganism are entirely valid choices, especially in our culture where food-availability (ignoring monetary considerations for the time being) is fairly unlimited. If we weren't omnivores though, entire cultures would never have existed or exist currently. That is a fact. I especially have to shake my head when an anti-farmer has a cat or dog, neither of which is a vegetarian animal. A vegetarian diet for a dog is cruel, for a cat it's actually deadly. Where do you think their food comes from? Just throwing that out there. Let me be clear here: I think factory farming is evil, horrible, cruel and many other not-so-nice adjectives. I think it needs to go away. But I support agriculture and family farms. This is what a farm should look like: Maple Wind Farm. If you would like to advocate to put an end to factory farming, I am right there with you. But farming in general? Not so much. Folks with no connection or understanding like to post misinformed nonsense that make me cringe. Just the other day I saw a video of a cow calling out for her calf that had just been weaned. It was supposed to highlight the cruelty of farming, but again, just another example of the sad disconnect that exists. It's a familiar scene to me, both with cattle and horses. Weaning time is traumatic for a couple of days, without a doubt it is. "But in the wild they wouldn't go through that heartbreak!". In the wild, most domestic farm animals would starve to death or be eaten by predators early in the first winter, but let's play pretend: Female animals in the wild are almost always either pregnant or nursing (often both) for much of their life. The weaning of one offspring is usually necessitated by the birth of another, and is facilitated by the mother, often in a not pleasant way. There is more planning and spacing around pregnancy and birth on the farm, so humans intervene. Humans have been taking care of domestic farm animals for centuries, and there are a lot of things that we have to do for them because centuries of domestication have rendered it necessary. FYI: There is no monetary reason for a farmer to prevent a cow from taking care of and nursing a newborn calf, and no monetary gain to be had by having an immune-compromised calf (who didn't get colostrum) either. Just because it was posted on Facebook and it made you feel emotions, doesn't mean that it's true. More emotions doesn't make it more true, either.

Domestic farm animals are just that: domestic farm animals. As omnivores, some of us (meaning humans in general) hunt, some of us farm. Generally speaking we don't jump on a prey animal's back and rip it's throat out with our teeth, but hey, semantics. Domestic farm animals wouldn't survive as wild animals. There are so many things that domestic animals simply can't do for themselves because centuries of domesticity have rendered it unnecessary. I think specifically of bulldogs who can't give birth naturally, and sheep who are in deep doo doo if nobody is around to sheer them, like this guy: Lost sheep. I'm curious: What do the farm-haters think would happen to all the farm animals if the haters got their way? Do you really think farms would exist just to warehouse uber-expensive, high-maintenance pets? If you live in enough of a fantasy land to believe that is actually true, I invite you to do a little research into those possibilities. Understand also, that a rescue is where an animal goes because it's in trouble. It's not a cool place to exist indefinitely, or an alternative to a home. Sanctuaries are in short supply. So fantasy aside, what do you, based on the facts, think will actually happen to the animals? I won't spoil things by answering that for you.

Okay, I've had my say and I would like to apologize for my snippy tone. I actually really love farm animals (especially cows),  I think family farms are da bomb, and I love 4-H kids, the work ethic, the connection to nature (real nature, not disconnected, fantasy nature) that comes with it. I'm disheartened and frustrated by how few people are left with that kind of connection to agriculture, and how often disconnected people spread their own special brand of misinformed manure (not the good kind that's conducive to growth). All I ask is this: If you want to advocate for something, at least make some rudimentary attempt at understanding the reality of it. Don't just jump on board because it elicits an emotional reaction. Understand that misunderstanding can do so much more harm than good.

I have so much more to discuss on this subject, but I'll end it here for now :-)

Saturday, May 18, 2013

Cultivating Abundance

Photo: www.organicveggiestarts.com
I read an article a couple of days ago about a Vermont family who farms with Fjord horses. I couldn't help but think "Wow, what a great life that must be". It has been buzzing around my noggin ever since. As always, the question "what if?" kept rolling around my head as it so often does and it's lead me to a strange and seemingly random thought: What if I wanted to do organic farming with horses? On the surface, the idea seems a bit crazy. But the more I think about it, the less crazy it appears. I know that part of this train of thought (and the randomness of my new obsession HAS hit me a bit like a train) is that my daughter and I struggle to eat healthy. The healthier we eat, the more we struggle with bills and we STILL aren't eating the way we would like to. Poor diet has damaged us both, though not yet irreversibly: I have type 2 diabetes and my daughter is pretty severely iron deficient. NOT cool. The problem isn't knowledge or portion control. The problem isn't that we like to eat crap--we don't. The problem for us has been the cost of healthy food. I know that's pretty ridiculous in this country, but food insecurity is a very real problem for many families and getting worse all the time.

And that's not the only problem. I'm feeling more and more scared and paranoid about where our food is actually coming from. Monsanto continues to do what it does, despite the mounting evidence that GMOs can and do cause significant health problems. Unfortunately for the majority of folks in this country (myself included) the farm subsidies that this agricultural giant continues to enjoy mean that they are the only affordable option. Not cool.

I have had little gardens in the past (though I can't here in my fourth-floor apartment!) and have really enjoyed and appreciated being able to go pick myself a fresh salad whenever I felt like it. I have grown everything I like at one time or another (thanks to my grandparents who turned me on to gardening) and there's something very satisfying about the work. It's kind of funny, really. I'm germ-phobic and bugs freak me out, but I have no problem at all with getting my hands garden-dirty and picking bugs off plants. It's like I go into a zone. It's very similar to the kind of zone I went into when I was cleaning stalls: I (and my friend Autumn) called the flashes of brilliance that occurred during stall-cleaning "Muck-piphanies" and well, I kind of miss them. I tried to replicate the same sort of conditions with walking, but there are just way too many people around to really get 'in the zone' and I ended up doing this to myself (oddly enough, I have cleaned stalls with lots of people around too, and it wasn't at all bothersome. Horse people are different: We would either all be in a zone, or engaged in easy, pleasant conversation). Add to that the weird limbo-like disconnect that I've been struggling with; it makes the idea of getting up with outdoor, physical work to do every morning sound especially appealing.

When I moved to town, I thought I would appreciate how easy things were. I thought I would like to have the chance to sleep in, to not have the constant pull of things needing to be done. I thought that the time and space would help my writing, and that the proximity to people would provide me with a sense of security that I felt I lacked in the boonies. Financially, I NEEDED to do this and the financial pressure was significantly relieved for awhile. But this isn't who I am. All I've done since I've lived here is fantasized about having horses again, getting my hands dirty and seeing stars unencumbered by the lights from town. I miss hearing the friggin' crickets and frogs. I will admit that I did feel a bit more secure for awhile, but then my neighbors started selling drugs and shooting at each other and that tiny bit of security that I felt disappeared. My writing didn't flourish (though I did finish a book and start another): I struggle like crazy with focus--a problem I didn't have when I had fresh air and physical work to do. And do you know that I haven't really 'slept in' once? I guess I'm just not wired that way.

Initially, I tried to talk myself out of even thinking about this. It would require major life-changes and quite a learning curve. I know how to work with horses, though not for farming. I know how to grow vegetables, but not what is involved in growing certified organic vegetables on even a small commercial scale. Perhaps the biggest obstacle appears to be start-up costs. I did a quickie internet search with this in mind, and found an obscene number of grants and resources available for organic farm start-ups. It lead me to do a quick market analysis which indicated a HUGE demand that appears to be an upward-moving trend.  What if?

What if I were able to procure a grant and buy a small farm? What if I rented part of it to a farmer committed to humanely raising grass-fed beef? What if this farming-partner was willing to do the things I really hate about farm life (haying and mowing) and all I had to worry about was growing great vegetables? What if I decided to add raspberries and blueberries? Maybe some eggs? What if I could use my horses and land to sustain myself and feed others?

I am very well-aware of my tendency to chase rainbows. I also know that I continue to chase them because doing so has been reinforced by varying degrees of success. I have learned a lot this way, and am ready and willing to learn more. Right now, I'm going to sit with this for a bit and treat it like a research project. Maybe the research will turn into a business plan, and maybe it won't. In the meantime though, it is certainly an interesting idea:-)

Thursday, January 26, 2012

The Age of Asparagus

    .....And only an Aquarius would be 'off'' enough to sing it that way. While grocery shopping alone. In public. And I wonder why my daughter doesn't like to go anywhere with me? The poor dog doesn't have any choice. And the sun IS in Aquarius; it is officially my birthday month. When I turned the tragic age of thirty some ten-ish years ago or so, I couldn't even imagine ever looking forward to another birthday again. I threw myself to my bed in a dramatic fashion, called my boyfriend at the time bawling incoherently (sorry Tommy!) about how I've 'amounted to NOTHING...whaaa!!!!' and basicly went all 'drama queen'. I handled forty with dignity and aplomb. Thank God.

    I don't mind birthdays anymore. I actually kind of like them. It's like a whole day, all about me; my own personal holiday. The older I get, the more important that little 'holiday' becomes and I'm blessed with a family that indulges the fantasy. My sister usually takes me out for dinner. The food and the company are always the best and we have a great time (no matter who's 'personal holiday' it is, this is true!). My birthday is a couple of weeks away yet, but as I get closer to fulfilling a monumental personal goal, I remember last year's birthday and how everything was just an idea; an encouraging possibility. Will my book get published in the next couple of weeks? Well, no. But in less than a year I've gone from the rough beginning of a story to a finished manuscript. All that's left to do is for Debbie to help me sound smart with her brilliant editing skills, for my daughter to finish the awesomely-spooky cover art and for me to grow some and submit it.

   I've come to the understanding that I'm probably never going to write some epic masterpiece that gets discussed in classrooms long after I'm gone. In fact, my first little book is a true story of a harrowing haunting experience that I was personally involved in. I like it, and I think other people will too. For me, that is more than enough. The most important part in the whole process for me was taking it on and finishing it. I often get discouraged with things that don't show some immediate result, and I DID get discouraged with this too. The difference here is I kept going. I took a break when I needed it, but I didn't give up on it. Now I'm at the fun part, and I am SO excited! I know now what I can do and it's given me the confidence to keep on doing something I love dearly.

   So even on these discouraging and dark winter mornings, when it takes everything I have to get out of bed; these days when I don't even open my gritty little sleep-puffy eyes until AFTER I've walked the dog and chugged a pot of coffee, I still have this. As long as I have a mind (okay, who am I trying to kid now, eh?) or some approximation thereof, I will have this. Sometimes; more often than not, it's more than enough.


Tuesday, January 10, 2012

Eat Your Vegetables...

Nana in Nursing School
   When I was little my grandmother used to make sure I ate my vegetables every day. It was easy then because my grandmother always grew them herself so they were extra yummy. They were always fresh (or freshly frozen) and I knew that my grandmother wanted to keep me healthy, so I obeyed. I was always pretty good at doing as I was told when my grandparents or my Mom were the ones doing the telling. I had so much respect for them and I knew that they always had my best interest at heart. My grandmother grew up in a 'depression era' atmosphere and survived it well. When food and clothing became hard to come by, she didn't whine about it. She gardened and learned to sew, and did both very well. She was kind but stoic, heart-centered and hard-core; the matriarch of my beloved family. My elders were always kind and benevolent; if I asked "why?" they would take the time to tell me. They weren't just ordering me around to feed their egos, and it was obvious.

   I have always been exceptionally grateful for the stability of my childhood, but it left me with high expectations in terms of how people should treat each other. In spite of some of the tumultuous relationships of all kinds that I've had over much of my adulthood, I still expect (and always will) to be treated respectfully. I don't respect bullies, I respect people who respect me. I heard a quote some time ago that I really like, but can't seem to find the author. It's: "The ability to control other people may make you powerful, but the ability to control yourself makes you more powerful still". Whenever I've found myself in a position of leadership I've tried to remember that. It seems that most of the folks that I've encountered who really seemed hell-bent on controlling the lives of other people had little to NO control over themselves or their own lives. They were essentially bullies with a more subtle affect. And I had zero respect for them.

      I think we all have something special to offer, and if we look at people as that 'something special' that is unique to them, it's not difficult to be respectful. I don't care about your income or ethnicity, what job you do or what you aspire to; we all deserve to be treated with respect.

   I am writing this as a reminder to myself. I have no worries at all that I will be disrespected or disrespectful, but having highlighted that aspect of human interaction, it is in all of our best interest to learn how to work cooperatively. That hasn't always been my forte. I have always been the most comfortable sitting at my keyboard in relative isolation, but even I am not an 'island'. As much as I love reaching out with words, sometimes there is no substitute for actual face-to-face contact. It is time to learn something new: It's time to have a little faith in other people, to give away some of my power. Not in a demeaning way, but because it is now in my best interest to do so. The people in my life now are benevolent and kind. They have my best interest at heart and they know more than I do.

   I find myself now surrounded by people that I respect deeply; it's been a long time. It's time to eat my vegetables.